This recipe was developed many years ago by Evelyn Gilbert who made it originally with Macintosh toffee bars. When Nestle developed this pre made caramels, it soon became the candy maker and bakers choice because it was so easy to use and much better tasting!
These are our family favorite especially at Christmas but all year around for special occasion.
They use only 5 ingredients and are made and cooked in minutes.
Make a delicious chocolate shell filled with a homemade chocolate mousse. Using Candy Island's Egg Dessert Shell #4201 makes this dessert easy and fun.
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